Roasted for espresso.

Crafted to bring out full-bodied richness and aromatic complexity, ideal for espresso and batch brew.

Roasted for filter.

Designed for pour-over methods like V60, Chemex, or Kalita — crafted to highlight clarity and complexity in every cup.

Seasonal Specials.

Handpicked seasonal exotic beans that is roasted in small, precise batches — ensuring quality, character, and freshness in every roast.

Coffee equipment

Equipment to pair with your coffee.

Coffee Subscription

Convenient and cost-saving coffee on demand.

Standardized and quality controlled

  • Trusted by customers.

    We are extremely strict with our standards and strive to provide as much value as possible to our valued customers. Feel free to browse our reviews to see what people are saying about us both on our website and on Shopee.

    Reviews 

  • Highest consistency.

    Committed to ensuring you get consistent roast quality, we run our beans through a colour sorter to further enhance the consistency of our beans and remove all the quakers that may introduce undesired tasting notes.

  • Precise roast.

    We follow the SCAA roast standard and try to keep our roast at around 51 to 60 Agtrons (medium) with longer development time for beans more suitable for espresso / batch brews, and 61 to 70 (medium-light) with shorter development time for beans more suitable for pour overs.

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