Discover the vibrant taste of Tanzania with our premium coffee beans sourced from the lush Mbeya region, known for its rich volcanic soil and ideal growing conditions. This medium light roast highlights the natural complexity of these exceptional beans, delivering a cup that is bright and full of character.
Flavor Profile: Expect a delightful burst of cherry and black currant, rounded off with a hint of citrus. The natural sweetness and mild acidity make this coffee a perfect choice for those who appreciate a lively yet smooth brew.
